Darima Farms
Mild Cheddar
Mild Cheddar
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Mild Cheddar is a cheese which has not undergone the ‘cheddaring’ process and is not aged for very long and as a result has a mild cheddar flavor.
Serving Suggestions: Fresh fruit such as grapes, figs, apples, pears and even celery, pickled onions, chutney, cracker which are not strongly flavored
Suggested Pairings: Red Bordeaux, Red Rhone Syrah, White Burgundy, Sauvignon Blanc, Champagne, dark ales and beers
Darima farms was set up in 2017 as a passion project to create top quality artisan cheese at Village Darima, Uttrakhand. The idea was to not only create a world class product but also positively impact the community .Our cheese is now sold across the country at leading retail outlets, supermarkets and used by top hotels and restaurants.